Roasted Zucchini Flatbread with Hummus, Arugula, Goat Cheese, and Almonds (Food Network Kitchens) Recipe

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Roasted Zucchini Flatbread with Hummus, Arugula, Goat Cheese, and Almonds (Food Network Kitchens)
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Ingredients:

Directions:

  1. 1. Preheat the oven to 400 degrees F. Place the zucchini on a baking sheet. Drizzle with the olive oil, then sprinkle with 1 teaspoon salt; mix well and spread to 1 layer. Roast until browned and very tender, about 30 minutes, stirring halfway through.
  2. 2. Warm the pita on a grill or griddle until nicely toasted, but still soft, and spread each with 1 heaping tablespoon hummus. Top each piece with 1 tablespoon crumbled goat cheese, 1/4 of the roasted zucchini, about 1/2 cup baby arugula, and 1 tablespoon coarsely chopped almonds. Serve with a lemon wedge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 899.26 Kcal (3765 kJ)
Calories from fat 685.91 Kcal
% Daily Value*
Total Fat 76.21g 117%
Cholesterol 62.11mg 21%
Sodium 419.96mg 17%
Potassium 635.36mg 14%
Total Carbs 31.13g 10%
Sugars 5.54g 22%
Dietary Fiber 9.41g 38%
Protein 31.79g 64%
Vitamin C 43.2mg 72%
Iron 4.9mg 27%
Calcium 733.8mg 73%
Amount Per 100 g
Calories 297.2 Kcal (1244 kJ)
Calories from fat 226.69 Kcal
% Daily Value*
Total Fat 25.19g 117%
Cholesterol 20.53mg 21%
Sodium 138.79mg 17%
Potassium 209.98mg 14%
Total Carbs 10.29g 10%
Sugars 1.83g 22%
Dietary Fiber 3.11g 38%
Protein 10.51g 64%
Vitamin C 14.3mg 72%
Iron 1.6mg 27%
Calcium 242.5mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.5
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Total Fat

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