Directions:
- Whisk together oil, vinegar, salt, pepper, thyme.
- Add garlic and red pepper.
- Place mushrooms upside down (textured-side up) on a baking sheet and spread the red pepper mixture on them bake at 350º for about 20 minutes- or grill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 237.82 Kcal (996 kJ) | ||
| Calories from fat | 201.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.39g | 34% | |
|---|---|---|---|
| Sodium | 12.44mg | 1% | |
| Potassium | 354.04mg | 8% | |
| Total Carbs | 7.64g | 3% | |
| Sugars | 5.94g | 24% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 1.73g | 3% | |
| Vitamin C | 24.1mg | 40% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 10.3mg | 57% | |
| Calcium | 10mg | 1% | |
| Amount Per 100 g | |||
| Calories | 154.86 Kcal (648 kJ) | ||
| Calories from fat | 131.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.58g | 34% | |
|---|---|---|---|
| Sodium | 8.1mg | 1% | |
| Potassium | 230.54mg | 8% | |
| Total Carbs | 4.98g | 3% | |
| Sugars | 3.87g | 24% | |
| Dietary Fiber | 0.76g | 5% | |
| Protein | 1.12g | 3% | |
| Vitamin C | 15.7mg | 40% | |
| Vitamin A | 0.4mg | 20% | |
| Iron | 6.7mg | 57% | |
| Calcium | 6.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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