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Roasted Pepper and Feta Cheese with Arugula Pesto Galette Recipe

Roasted Pepper and Feta Cheese with Arugula Pesto Galette Recipe

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Roasted Pepper and Feta Cheese with Arugula Pesto Galette

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Ingredients:

Serving

2 cups fresh arugula, cleaned and packed
1/4 cup fresh spinach, cleaned and packed
2 tbsp grated parmesan
2 tsp finely chopped garlic
4 tbsp sliced toasted almonds
3/4 cup olive oil
1 tsp freshly squeezed lemon juice
pinch salt
freshly ground black pepper
1 box puff pastry sheets, thawed
3/4 cup sliced roasted red peppers
3/4 cup sliced roasted yellow peppers
3/4 cup crumbled feta cheese

Directions:

Preheat the oven to 375 degrees F.
To make the pesto: In a blender, combine the arugula, spinach, Parmesan, garlic, and sliced almonds. Blend on low and slowly drizzle in the olive oil and the lemon juice. Blend for about 45 seconds, or until the mixture completely emulsifies. Remove from the blender and season with salt and pepper.
To make the galettes: Cut the puff pastry sheets into 6 (6-inch) round circles. Place each circle on a parchment-lined pan. Spread about 3 tablespoons of arugula pesto over the top of each puff pastry circle. Sprinkle the roasted peppers evenly on top. Divide the feta cheese evenly over the top. Bake in the oven for approximately 30 to 35 minutes until the puff pastry is golden brown and the cheese is melted.
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	800.17 Kcal (3350 kJ)
Calories from fat	695.97 Kcal
		% Daily Value*
Total Fat	77.33g	119%
Cholesterol	36.31mg	12%
Sodium	558.45mg	23%
Potassium	294.61mg	6%
Total Carbs	17.09g	6%
Sugars	6.18g	25%
Dietary Fiber	3.06g	12%
Protein	10.75g	21%
Vitamin C	119.9mg	200%
Iron	31.1mg	173%
Calcium	284.1mg	28%

Amount Per 100 g
Calories	304.99 Kcal (1277 kJ)
Calories from fat	265.27 Kcal
		% Daily Value*
Total Fat	29.47g	119%
Cholesterol	13.84mg	12%
Sodium	212.86mg	23%
Potassium	112.29mg	6%
Total Carbs	6.51g	6%
Sugars	2.36g	25%
Dietary Fiber	1.17g	12%
Protein	4.1g	21%
Vitamin C	45.7mg	200%
Iron	11.8mg	173%
Calcium	108.3mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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