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Roasted Pears with Vanilla & Grand Marnier Recipe

Roasted Pears with Vanilla & Grand Marnier Recipe

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Roasted Pears with Vanilla & Grand Marnier

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Ingredients:

Serving

1 lemon
8 pears , preferably bosc
1/2 cup granulated brown sugar
2 tbsp butter, melted
1 vanilla bean
1/3 cup water
1/3 cup grand marnier or 1/3 cup orange liqueur

Directions:

Preheat oven to 425 degrees F.
Remove the yellow peel from the lemon in 1/2 inch strips and place them in a shallow baking dish that is large enough to hold all the pears.
Using a small paring knife, cut out about 3/4 of each pear's core from the bottom, leaving the pear intact.
Squeeze the lemon juice into a bowl.
Using a basting brush, brush the inside of each pear with lemon juice and sprinkle it with sugar.
Brush each pear with melted butter.
Place remaining sugar on a large cutting board or a sheet of waxed paper.
Roll each pear in sugar so it is evenly coated and place in the baking dish.
Slice vanilla bean lengthwise down the center and scrape out the seeds.
Place the seeds and pod in the baking dish.
Add the water and Grand Marnier.
Bake the pears for 45 minutes, basting occasionally with the liquid in the dish.
If they're getting too brown, loosely cover with foil.
Serve with leftover syrup and vanilla ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	186.29 Kcal (780 kJ)
Calories from fat	35.29 Kcal
		% Daily Value*
Total Fat	3.92g	6%
Cholesterol	7.63mg	3%
Sodium	10.73mg	0%
Potassium	217.9mg	5%
Total Carbs	37.99g	13%
Sugars	18.42g	74%
Dietary Fiber	6.97g	28%
Protein	1.88g	4%
Vitamin C	11mg	18%
Iron	0.8mg	4%
Calcium	32.4mg	3%

Amount Per 100 g
Calories	88.8 Kcal (372 kJ)
Calories from fat	16.82 Kcal
		% Daily Value*
Total Fat	1.87g	6%
Cholesterol	3.64mg	3%
Sodium	5.12mg	0%
Potassium	103.87mg	5%
Total Carbs	18.11g	13%
Sugars	8.78g	74%
Dietary Fiber	3.32g	28%
Protein	0.9g	4%
Vitamin C	5.2mg	18%
Iron	0.4mg	4%
Calcium	15.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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