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Roast Pork Tenderloin With Sun-Dried Tomato-Chipotle Rub Recipe

Roast Pork Tenderloin With Sun-Dried Tomato-Chipotle Rub Recipe

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Roast Pork Tenderloin With Sun-Dried Tomato-Chipotle Rub

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Ingredients:

Serving

1/2 cup sun-dried tomato , packed in oil
1 canned chipotle chile , from can with adobo
3 tbsp fresh orange juice
2 tbsp balsamic vinegar
2 garlic cloves, crushed
1 1/2 tsp sugar
1/2 tsp salt
1 pork tenderloin, about 1 lb whole
chopped cilantro

Directions:

Preheat oven to 400 deg. F.
Put tomatoes, chile, orange juice, vinegar, garlic, sugar and salt in blender or food processor. Blend to a coarse paste.
Place tenderloin in baking dish and rub all over with about 3 tbl. of the rub.
Roast until internal temperature reaches 140 deg., about 20 minutes. Remove to a cutting board and let rest five minutes.
Slice thinly and place on plates, along with any juices. Sprinkle with cilantro and serve.
Note1: Leftover rub keeps for a couple of weeks. Try it on seafood or poultry, or, as noted above, mixed with mayonnaise.
Note2: I had only plain dried sun-dried tomatoes. I let them sit overnight in some olive oil, and fished them out, saving the oil for salad dressing - I did not think the paste needed more oil then was on the tomatoes.
Note3: My tenderloin was room temperature and it was done in 15 minutes, so I would recommend checking early. Also, original recipe suggests 3 to 4 servings. There were just two of us, and I have barely enough left for a sandwich, so be guided.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	212.2 Kcal (888 kJ)
Calories from fat	29.82 Kcal
		% Daily Value*
Total Fat	3.31g	5%
Cholesterol	98.26mg	33%
Sodium	492.9mg	21%
Potassium	962.66mg	20%
Total Carbs	10.31g	3%
Sugars	7.51g	30%
Dietary Fiber	1.12g	4%
Protein	33.28g	67%
Vitamin C	11.9mg	20%
Iron	2.5mg	14%
Calcium	25.9mg	3%

Amount Per 100 g
Calories	111.34 Kcal (466 kJ)
Calories from fat	15.65 Kcal
		% Daily Value*
Total Fat	1.74g	5%
Cholesterol	51.56mg	33%
Sodium	258.63mg	21%
Potassium	505.11mg	20%
Total Carbs	5.41g	3%
Sugars	3.94g	30%
Dietary Fiber	0.59g	4%
Protein	17.46g	67%
Vitamin C	6.2mg	20%
Iron	1.3mg	14%
Calcium	13.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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