Rich Velvet Kebabs Recipe

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Rich Velvet Kebabs
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Ingredients:

Directions:

  1. Combine together the eggs, pepper powder, chilli powder, cumin powder, salt and oil in a deep bowl.
  2. Whisk this mixture well.
  3. Add the chicken mince and mix well.
  4. Keep aside for 20 minutes.
  5. Add ginger, onions, corriander and mint leaves, nuts and garam masala and mix well.
  6. Divide equally into 20 portions.
  7. Wrap and mould 2 portions on each skewer using wet hands.
  8. Keep 3-4 cm space between each portion.
  9. Prepare 10 skewers in this way.
  10. Barbecue till golden brown in colour.
  11. Baste with oil.
  12. Roast again for a few minutes.
  13. Remove from skewers.
  14. Brush a little butter on the kebabs.
  15. Serve with fresh cut onion rings, green chillies (slit lengthwise) and lemon wedges!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 665.55 Kcal (2787 kJ)
Calories from fat 443.9 Kcal
% Daily Value*
Total Fat 49.32g 76%
Cholesterol 269.34mg 90%
Sodium 2657.18mg 111%
Potassium 1339.72mg 29%
Total Carbs 9.96g 3%
Sugars 3.69g 15%
Dietary Fiber 1.14g 5%
Protein 43.62g 87%
Vitamin C 98.8mg 165%
Vitamin A 0.1mg 3%
Iron 15.7mg 87%
Calcium 146.5mg 15%
Amount Per 100 g
Calories 218.36 Kcal (914 kJ)
Calories from fat 145.64 Kcal
% Daily Value*
Total Fat 16.18g 76%
Cholesterol 88.37mg 90%
Sodium 871.79mg 111%
Potassium 439.54mg 29%
Total Carbs 3.27g 3%
Sugars 1.21g 15%
Dietary Fiber 0.37g 5%
Protein 14.31g 87%
Vitamin C 32.4mg 165%
Iron 5.2mg 87%
Calcium 48.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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