Directions:
- Place butter in a dutch oven, melt, add flour, whisk together. slowly add milk, whisking until no longer lumpy. add potatoes, and cheese, cook until potatoes are cooked, and cheese is melted!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 301.68 Kcal (1263 kJ) | ||
| Calories from fat | 132.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.73g | 23% | |
|---|---|---|---|
| Cholesterol | 49.04mg | 16% | |
| Sodium | 721.32mg | 30% | |
| Potassium | 640.38mg | 14% | |
| Total Carbs | 23.14g | 8% | |
| Sugars | 18.89g | 76% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 17.83g | 36% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 0.2mg | 1% | |
| Calcium | 635mg | 64% | |
| Amount Per 100 g | |||
| Calories | 79.29 Kcal (332 kJ) | ||
| Calories from fat | 34.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.87g | 23% | |
|---|---|---|---|
| Cholesterol | 12.89mg | 16% | |
| Sodium | 189.59mg | 30% | |
| Potassium | 168.32mg | 14% | |
| Total Carbs | 6.08g | 8% | |
| Sugars | 4.96g | 76% | |
| Dietary Fiber | 0.13g | 2% | |
| Protein | 4.69g | 36% | |
| Vitamin A | 0.1mg | 16% | |
| Iron | 0.1mg | 1% | |
| Calcium | 166.9mg | 64% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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