Raspberry Rum Chocolate Cookies Recipe

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Raspberry Rum Chocolate Cookies
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Ingredients
11
Count
Nutrition
142
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees
  2. Beat butter and brown sugar together in a large bowl
  3. Slowly beat in eggs, rum and vanilla
  4. Beat in raspberries and whip until light and creamy
  5. In a small bowl, mix together flour, baking powder, salt and cocoa
  6. Slowly beat flour mixture into butter mixture
  7. Gently stir in chocolate chips
  8. Drop spoonfuls of dough onto a lightly greased cookie sheet
  9. Bake 10-12 minutes, remove from oven and cool
  10. Garnish each cookie with a single fresh raspberry, if desired
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.19 Kcal (595 kJ)
Calories from fat 61.19 Kcal
% Daily Value*
Total Fat 6.8g 10%
Cholesterol 17.92mg 6%
Sodium 95.85mg 4%
Potassium 68.73mg 1%
Total Carbs 18.56g 6%
Sugars 6.14g 25%
Dietary Fiber 0.39g 2%
Protein 1.67g 3%
Vitamin C 0.3mg 1%
Iron 0.4mg 2%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 428.67 Kcal (1795 kJ)
Calories from fat 184.47 Kcal
% Daily Value*
Total Fat 20.5g 10%
Cholesterol 54.02mg 6%
Sodium 288.96mg 4%
Potassium 207.19mg 1%
Total Carbs 55.97g 6%
Sugars 18.5g 25%
Dietary Fiber 1.16g 2%
Protein 5.04g 3%
Vitamin C 1mg 1%
Vitamin A 0.1mg 2%
Iron 1.2mg 2%
Calcium 59.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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