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Macadamia Nut Muffins Recipe

Macadamia Nut Muffins Recipe

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Ingredients:

Serving

1/2 cup unsalted butter, room temperature (1 stick)
1 cup golden brown sugar , firmly packed
3 large eggs
3/4 tsp almond extract
1/2 tsp vanilla extract
1 cup bread flour
2 tbsp bread flour
1 1/4 tsp baking powder
1/2 tsp salt
1/4 cup whipping cream
3/4 cup macadamia nuts, coarsely chopped
1/3 cup macadamia nuts, whole

Directions:

Preheat oven to 350ºF.
Line 10 muffin cups with paper muffin liners.
Using electric mixer, beat 1/2 cup butter and 1 cup brown sugar in large bowl to blend. Add 3 eggs and mix well. Beat in almond and vanilla extracts. Sift flour, baking powder and salt into medium bowl. Add to butter mixture and beat until combined. Add whipping cream and beat just until smooth. Fold in chopped macadamia nuts. Divide batter equally among prepared muffin cups. Sprinkle each muffin with whole macadamia nuts.
Bake until tester inserted into center of muffins comes out clean, about 25 minutes. Serve warm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	357.45 Kcal (1497 kJ)
Calories from fat	206.37 Kcal
		% Daily Value*
Total Fat	22.93g	35%
Cholesterol	83.53mg	28%
Sodium	147.62mg	6%
Potassium	187.72mg	4%
Total Carbs	35.4g	12%
Sugars	22.09g	88%
Dietary Fiber	1.62g	6%
Protein	5.13g	10%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	4%
Iron	1.8mg	10%
Calcium	73.2mg	7%

Amount Per 100 g
Calories	429.27 Kcal (1797 kJ)
Calories from fat	247.83 Kcal
		% Daily Value*
Total Fat	27.54g	35%
Cholesterol	100.31mg	28%
Sodium	177.27mg	6%
Potassium	225.44mg	4%
Total Carbs	42.51g	12%
Sugars	26.53g	88%
Dietary Fiber	1.95g	6%
Protein	6.16g	10%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	4%
Iron	2.1mg	10%
Calcium	88mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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