Directions:
- In a small bowl, cream butter and brown sugar until light and fluffy. Beat in the egg, orange peel and extracts. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture. Stir in chocolate chips and walnuts if desired.
- Spread into an 8-in. x 4-in. loaf pan coated with cooking spray. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 355.45 Kcal (1488 kJ) | ||
| Calories from fat | 96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.67g | 16% | |
|---|---|---|---|
| Cholesterol | 29.03mg | 10% | |
| Sodium | 175.05mg | 7% | |
| Potassium | 108.23mg | 2% | |
| Total Carbs | 59.24g | 20% | |
| Sugars | 17.84g | 71% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 5.27g | 11% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 37.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 332.4 Kcal (1392 kJ) | ||
| Calories from fat | 89.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.98g | 16% | |
|---|---|---|---|
| Cholesterol | 27.14mg | 10% | |
| Sodium | 163.69mg | 7% | |
| Potassium | 101.21mg | 2% | |
| Total Carbs | 55.4g | 20% | |
| Sugars | 16.68g | 71% | |
| Dietary Fiber | 0.36g | 2% | |
| Protein | 4.93g | 11% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 34.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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