Chocolate Snowballs Recipe

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Chocolate Snowballs
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Ingredients
11
Count
Nutrition
165
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and brown sugar until light and fluffy. Add the egg, milk and vanilla; mix well. Combine the flour, cocoa, baking powder, salt and baking soda; gradually add to creamed mixture. Cover and refrigerate overnight.
  2. Shape into 1-in. balls; place 2 in. apart on ungreased baking sheets. Bake at 350° for 7-8 minutes or until tops are crackled. Remove to wire racks to cool completely. Roll in confectioners' sugar. Yield: 6 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.57 Kcal (689 kJ)
Calories from fat 38.83 Kcal
% Daily Value*
Total Fat 4.31g 7%
Cholesterol 14.75mg 5%
Sodium 45.43mg 2%
Potassium 25.78mg 1%
Total Carbs 27.79g 9%
Sugars 4.55g 18%
Dietary Fiber 1.15g 5%
Protein 2.36g 5%
Iron 0.4mg 2%
Calcium 13.7mg 1%
Amount Per 100 g
Calories 297.45 Kcal (1245 kJ)
Calories from fat 70.18 Kcal
% Daily Value*
Total Fat 7.8g 7%
Cholesterol 26.66mg 5%
Sodium 82.11mg 2%
Potassium 46.59mg 1%
Total Carbs 50.23g 9%
Sugars 8.22g 18%
Dietary Fiber 2.08g 5%
Protein 4.27g 5%
Vitamin A 0.1mg 2%
Iron 0.7mg 2%
Calcium 24.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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