Directions:
- Preheat oven to 350f.
- Blend butter with brown sugar until fluffy.
- Beat in egg.
- Stir in vanilla,carrot and coconut.
- Add flour, baking powder,salt , cinnamon.nutmeg and cloves.
- Stir in raisins and pecans.
- Line baking sheet with parchment paper and drop large spoonfuls of dough onto the sheet.
- Bake for 10 minutes until brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 945.65 Kcal (3959 kJ) | ||
| Calories from fat | 555.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.73g | 95% | |
|---|---|---|---|
| Cholesterol | 101.93mg | 34% | |
| Sodium | 374.74mg | 16% | |
| Potassium | 726.29mg | 15% | |
| Total Carbs | 95.83g | 32% | |
| Sugars | 34.83g | 139% | |
| Dietary Fiber | 8.85g | 35% | |
| Protein | 11.59g | 23% | |
| Vitamin C | 3.6mg | 6% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 3.5mg | 19% | |
| Calcium | 122.8mg | 12% | |
| Amount Per 100 g | |||
| Calories | 430.33 Kcal (1802 kJ) | ||
| Calories from fat | 252.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.09g | 95% | |
|---|---|---|---|
| Cholesterol | 46.38mg | 34% | |
| Sodium | 170.53mg | 16% | |
| Potassium | 330.51mg | 15% | |
| Total Carbs | 43.61g | 32% | |
| Sugars | 15.85g | 139% | |
| Dietary Fiber | 4.03g | 35% | |
| Protein | 5.28g | 23% | |
| Vitamin C | 1.6mg | 6% | |
| Vitamin A | 0.2mg | 17% | |
| Iron | 1.6mg | 19% | |
| Calcium | 55.9mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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