Quinoa Porridge With Apples And Walnuts Recipe

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Quinoa Porridge With Apples And Walnuts
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Ingredients:

Directions:

  1. Put the quinoa, water, 1/2 cup vanilla soy milk, chopped apple and cinnamon in a saucepan and bring to a boil then reduce heat to low. Simmer, covered, for 15 minutes
  2. Remove from heat and stir well.
  3. Put into 2 serving bowls and add more soy milk until you get the consistency you like.
  4. Add a drizzle of agave nectar if you like and then and add more cinnamon to suit your taste.
  5. Top with chopped walnuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.17 Kcal (964 kJ)
Calories from fat 33.66 Kcal
% Daily Value*
Total Fat 3.74g 6%
Sodium 29.13mg 1%
Potassium 339.45mg 7%
Total Carbs 42.83g 14%
Sugars 10.89g 44%
Dietary Fiber 5.73g 23%
Protein 7.75g 16%
Vitamin C 4.6mg 8%
Iron 2.2mg 12%
Calcium 100.6mg 10%
Amount Per 100 g
Calories 81.57 Kcal (342 kJ)
Calories from fat 11.93 Kcal
% Daily Value*
Total Fat 1.33g 6%
Sodium 10.32mg 1%
Potassium 120.3mg 7%
Total Carbs 15.18g 14%
Sugars 3.86g 44%
Dietary Fiber 2.03g 23%
Protein 2.75g 16%
Vitamin C 1.6mg 8%
Iron 0.8mg 12%
Calcium 35.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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