Directions:
- Combine first four ingredients and spread on the tortilla.
- Top tortilla with mozzarella and scatter pepperoni over the cheese; sprinkle with oregano and red pepper flakes to taste.
- Bake 10 min at 325°F.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 291.92 Kcal (1222 kJ) | ||
| Calories from fat | 92.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.23g | 16% | |
|---|---|---|---|
| Cholesterol | 23.99mg | 8% | |
| Sodium | 1711.76mg | 71% | |
| Potassium | 321.31mg | 7% | |
| Total Carbs | 32.73g | 11% | |
| Sugars | 6.22g | 25% | |
| Dietary Fiber | 3.1g | 12% | |
| Protein | 16.77g | 34% | |
| Vitamin C | 4.4mg | 7% | |
| Iron | 2.2mg | 12% | |
| Calcium | 311.6mg | 31% | |
| Amount Per 100 g | |||
| Calories | 209.86 Kcal (879 kJ) | ||
| Calories from fat | 66.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.35g | 16% | |
|---|---|---|---|
| Cholesterol | 17.24mg | 8% | |
| Sodium | 1230.6mg | 71% | |
| Potassium | 230.99mg | 7% | |
| Total Carbs | 23.53g | 11% | |
| Sugars | 4.47g | 25% | |
| Dietary Fiber | 2.23g | 12% | |
| Protein | 12.05g | 34% | |
| Vitamin C | 3.2mg | 7% | |
| Iron | 1.6mg | 12% | |
| Calcium | 224mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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