Pepperoni Pinwheels Recipe

Posted by
Rate It!
Pepperoni Pinwheels
Add your photo!
Ingredients
5
Count
Nutrition
35
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a small bowl, combine the pepperoni, cheese, oregano and egg yolk. In another small bowl, whisk egg white until foamy; set aside. Separate crescent dough into four rectangles; seal perforations.
  2. Spread pepperoni mixture over each rectangle to within 1/4 inches of edges. Roll up jelly-roll style, starting with a short side; pinch seams to seal. Cut each into six slices.
  3. Place cut side down on greased baking sheets; brush tops with egg white. Bake at 375° for 12-15 minutes or until golden brown. Serve warm. Refrigerate leftovers.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.54 Kcal (145 kJ)
Calories from fat 23.45 Kcal
% Daily Value*
Total Fat 2.61g 4%
Cholesterol 12.42mg 4%
Sodium 116.18mg 5%
Potassium 18.91mg 0%
Total Carbs 0.58g 0%
Sugars 0.11g 0%
Dietary Fiber 0.05g 0%
Protein 2.17g 4%
Iron 0.2mg 1%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 335.04 Kcal (1403 kJ)
Calories from fat 227.5 Kcal
% Daily Value*
Total Fat 25.28g 4%
Cholesterol 120.48mg 4%
Sodium 1127.06mg 5%
Potassium 183.43mg 0%
Total Carbs 5.66g 0%
Sugars 1.05g 0%
Dietary Fiber 0.5g 0%
Protein 21.04g 4%
Vitamin C 0.5mg 0%
Iron 1.8mg 1%
Calcium 241.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top