Directions:
- In a medium saute pan, melt the butter. Add the prawns and vanilla bean and let them saute for 2 minutes. Add the coconut milk and let it thicken. When the prawns are completely cooked, season with the salt and pepper and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 94.45 Kcal (395 kJ) | ||
| Calories from fat | 90.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.08g | 16% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 4.89mg | 0% | |
| Potassium | 79.75mg | 2% | |
| Total Carbs | 1.8g | 1% | |
| Sugars | 0.9g | 4% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 0.64g | 1% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 5.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 281.53 Kcal (1179 kJ) | ||
| Calories from fat | 270.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.03g | 16% | |
|---|---|---|---|
| Cholesterol | 22.75mg | 3% | |
| Sodium | 14.58mg | 0% | |
| Potassium | 237.71mg | 2% | |
| Total Carbs | 5.37g | 1% | |
| Sugars | 2.68g | 4% | |
| Dietary Fiber | 1.79g | 2% | |
| Protein | 1.89g | 1% | |
| Vitamin C | 2.7mg | 2% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.8mg | 3% | |
| Calcium | 16.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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