Directions:
- Blanch whole basil leaves in boiling water for 1 minute; drain. Run under cold water; drain and squeeze out any excess water. Place basil in kitchen towel and squeeze out water. Transfer basil to processor. Add 1/2 cup oil; process until basil is very finely chopped. Transfer to small bowl and season with salt. DO AHEAD Basil oil can be made 2 days ahead. Cover and chill. Bring to room temperature before using.
- Whisk vinegar and mustard in small bowl to blend. Gradually whisk in remaining 2 tablespoons olive oil. Stir in red onion and 3 tablespoons thinly sliced basil. Season dressing to taste with salt and pepper.
- Place potatoes in large saucepan. Add enough water to cover potatoes by 1 inch. Bring to boil, reduce heat to medium, and simmer until tender, about 17 minutes. Drain. Let potatoes stand until just cool enough to handle. Cut into 3/4-inch cubes and place in large bowl. Drizzle dressing over warm potatoes and toss gently to coat. Pour basil oil over potatoes; toss gently to coat. Serve potato salad warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.57 Kcal (1233 kJ) | ||
| Calories from fat | 179.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.93g | 31% | |
|---|---|---|---|
| Sodium | 70mg | 3% | |
| Potassium | 654.13mg | 14% | |
| Total Carbs | 28.52g | 10% | |
| Sugars | 1.83g | 7% | |
| Dietary Fiber | 1.82g | 7% | |
| Protein | 3.33g | 7% | |
| Vitamin C | 28mg | 47% | |
| Iron | 122.6mg | 681% | |
| Calcium | 27.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 154.93 Kcal (649 kJ) | ||
| Calories from fat | 94.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.48g | 31% | |
|---|---|---|---|
| Sodium | 36.82mg | 3% | |
| Potassium | 344.05mg | 14% | |
| Total Carbs | 15g | 10% | |
| Sugars | 0.96g | 7% | |
| Dietary Fiber | 0.96g | 7% | |
| Protein | 1.75g | 7% | |
| Vitamin C | 14.7mg | 47% | |
| Iron | 64.5mg | 681% | |
| Calcium | 14.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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