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Potato And Ham Bake Recipe

Potato And Ham Bake Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 200deg C.
Lightly grease an 8 cup capacity ovenproof dish.
Bring a saucepan of water to the boil.
Add potato slices and cook 5 mins; drain...
Layer 1/3 potato slices into dish.
Scatter with 1/3 of ham. Repeat layers finishing with the ham.
Empty soup sachet into a bowl and stir in sour cream, water and parsley. Pour over potatoes.
Combine breadscrumbs and cheese and scatter over the top.
Spray well with oil spray, and bake 25 mins until golden and tender.
Serve with salad and crusty bread!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	339.19 Kcal (1420 kJ)
Calories from fat	129.36 Kcal
		% Daily Value*
Total Fat	14.37g	22%
Cholesterol	41.17mg	14%
Sodium	722.45mg	30%
Potassium	786.6mg	17%
Total Carbs	39.26g	13%
Sugars	7.02g	28%
Dietary Fiber	5.17g	21%
Protein	14.11g	28%
Vitamin C	7.8mg	13%
Vitamin A	1.7mg	56%
Iron	2.3mg	13%
Calcium	224mg	22%

Amount Per 100 g
Calories	114.49 Kcal (479 kJ)
Calories from fat	43.66 Kcal
		% Daily Value*
Total Fat	4.85g	22%
Cholesterol	13.89mg	14%
Sodium	243.84mg	30%
Potassium	265.5mg	17%
Total Carbs	13.25g	13%
Sugars	2.37g	28%
Dietary Fiber	1.75g	21%
Protein	4.76g	28%
Vitamin C	2.6mg	13%
Vitamin A	0.6mg	56%
Iron	0.8mg	13%
Calcium	75.6mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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