Directions:
- Preheat oven to 400 degrees.
- Grease a baking dish with nonstick cooking spray and place sliced potatoes in bottom.
- Saute chopped onions in butter.
- Pour over potatoes.
- Beat together eggs, sour cream, and milk.
- Mix in salt and pepper.
- Pour sour cream mixture over top of potatoes.
- In small mixing bowl, mix together bread crumbs and grated Parmesan cheese.
- Sprinkle mixture over top of potatoes.
- Bake 20 minutes or until top is browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 238.97 Kcal (1001 kJ) | ||
| Calories from fat | 132.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.68g | 23% | |
|---|---|---|---|
| Cholesterol | 71.85mg | 24% | |
| Sodium | 177.44mg | 7% | |
| Potassium | 370.16mg | 8% | |
| Total Carbs | 20.59g | 7% | |
| Sugars | 4.15g | 17% | |
| Dietary Fiber | 2.45g | 10% | |
| Protein | 7.07g | 14% | |
| Vitamin C | 3mg | 5% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 1.1mg | 6% | |
| Calcium | 149.4mg | 15% | |
| Amount Per 100 g | |||
| Calories | 137.99 Kcal (578 kJ) | ||
| Calories from fat | 76.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.48g | 23% | |
|---|---|---|---|
| Cholesterol | 41.49mg | 24% | |
| Sodium | 102.46mg | 7% | |
| Potassium | 213.74mg | 8% | |
| Total Carbs | 11.89g | 7% | |
| Sugars | 2.39g | 17% | |
| Dietary Fiber | 1.41g | 10% | |
| Protein | 4.08g | 14% | |
| Vitamin C | 1.7mg | 5% | |
| Vitamin A | 0.4mg | 25% | |
| Iron | 0.6mg | 6% | |
| Calcium | 86.2mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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