Pineapple Ice Cream Recipe

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Pineapple Ice Cream
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Ingredients:

Directions:

  1. Bring pineapple, 1/2 cup reserved pineapple juice, and 1/2 cup sugar to a boil in a 2- to 3-quart heavy saucepan, stirring until sugar is dissolved. Reduce heat and simmer, stirring occasionally, until pineapple is softened, about 5 minutes. Stir together cornstarch and remaining tablespoon pineapple juice in a small bowl until cornstarch is dissolved, then add to pineapple mixture and simmer, stirring frequently, until thickened, about 1 minute.
  2. Bring milk just to a boil in a 1 1/2- to 2-quart heavy saucepan. Whisk together yolks, remaining 1/4 cup plus 2 tablespoons sugar, and a large pinch of salt in a bowl, then add hot milk in a stream, whisking. Pour custard back into saucepan and cook over moderately low heat, stirring with a wooden spoon, until custard registers 170 to 175°F on thermometer, 2 to 3 minutes. Immediately pour custard through a very fine-mesh sieve into a bowl, then stir in pineapple mixture and vanilla and cool to room temperature, stirring occasionally. Stir in cream, then chill custard, covered, until very cold, about 4 hours.
  3. Freeze custard in ice cream maker. Transfer ice cream to an airtight container and put in freezer to harden, at least 12 hours.
  4. Makes about 1 1/4 quarts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.46 Kcal (659 kJ)
Calories from fat 61.2 Kcal
% Daily Value*
Total Fat 6.8g 10%
Cholesterol 67.82mg 23%
Sodium 40.2mg 2%
Potassium 130.78mg 3%
Total Carbs 21.79g 7%
Sugars 19.67g 79%
Dietary Fiber 0.35g 1%
Protein 3.41g 7%
Vitamin C 3.2mg 5%
Iron 0.3mg 1%
Calcium 69mg 7%
Amount Per 100 g
Calories 138.41 Kcal (579 kJ)
Calories from fat 53.79 Kcal
% Daily Value*
Total Fat 5.98g 10%
Cholesterol 59.61mg 23%
Sodium 35.34mg 2%
Potassium 114.95mg 3%
Total Carbs 19.16g 7%
Sugars 17.29g 79%
Dietary Fiber 0.3g 1%
Protein 3g 7%
Vitamin C 2.8mg 5%
Iron 0.2mg 1%
Calcium 60.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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