Pie-O-Neer Coconut Cream Meringue Pie Recipe

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Pie-O-Neer Coconut Cream Meringue Pie
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Ingredients
9
Count
Nutrition
1500
Calories
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Ingredients:

  • 1 1/3 cups sugar
  • 1/4 cup plus 1 1/2 tsp cornstarch
  • 2 1/4 cups whole milk
  • 1 tsp vanilla
  • 1/8 tsp salt

Directions:

  1. With a fork, prick bottom and sides of unbaked pastry in pan at about 1-inch intervals. Bake in a 375° regular or convection oven until golden, 15 to 20 minutes. Let cool on a rack.
  2. Scatter coconut over bottom of pastry.
  3. In a 2- to 3-quart pan, mix 1 cup sugar, 1/4 cup cornstarch, milk, and egg yolks until well blended. Stir over medium-high heat until mixture boils and thickens, 10 to 15 minutes. Remove from heat and stir in vanilla. Pour over coconut in crust.
  4. In a small bowl, mix remaining 1/3 cup sugar and 1 1/2 teaspoons cornstarch.
  5. In a deep bowl, with a mixer on high speed (use whisk attachment if available), beat egg whites, cream of tartar, and salt until very foamy. Add sugar-starch mixture, 1 tablespoon every 30 seconds, and continue to beat until meringue holds stiff, glossy peaks.
  6. Spoon meringue onto hot pie filling. With a spatula, spread meringue evenly to rim of pie shell.
  7. Bake in a 325° regular or convection oven until meringue is lightly browned, 15 to 20 minutes.
  8. Let pie cool on a rack about 3 hours. Cut into wedges and serve, or invert a large bowl over pie (it shouldn't touch meringue) and chill up to 1 day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1499.83 Kcal (6279 kJ)
Calories from fat 356.76 Kcal
% Daily Value*
Total Fat 39.64g 61%
Cholesterol 569.03mg 190%
Sodium 769.08mg 32%
Potassium 1450.61mg 31%
Total Carbs 250.36g 83%
Sugars 184.52g 738%
Dietary Fiber 4.17g 17%
Protein 38.35g 77%
Iron 4.6mg 25%
Calcium 770.3mg 77%
Amount Per 100 g
Calories 153.74 Kcal (644 kJ)
Calories from fat 36.57 Kcal
% Daily Value*
Total Fat 4.06g 61%
Cholesterol 58.33mg 190%
Sodium 78.83mg 32%
Potassium 148.69mg 31%
Total Carbs 25.66g 83%
Sugars 18.91g 738%
Dietary Fiber 0.43g 17%
Protein 3.93g 77%
Iron 0.5mg 25%
Calcium 79mg 77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.5
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

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