Penne With Creamy Tomato Sauce Recipe

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Penne With Creamy Tomato Sauce
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Ingredients:

Directions:

  1. Heat oil in large skillet. Add onion and saute for 2-3 minutes until tender.
  2. Add chicken broth, cook 1 minute.
  3. Stir in tomatoes, cream, pasta, olives and cheese; heat thoroughly, stirring occasionally.
  4. Sprinkle with green onions and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.01 Kcal (1398 kJ)
Calories from fat 225.21 Kcal
% Daily Value*
Total Fat 25.02g 38%
Cholesterol 33.19mg 11%
Sodium 1230.79mg 51%
Potassium 338.23mg 7%
Total Carbs 15.44g 5%
Sugars 6.09g 24%
Dietary Fiber 5.56g 22%
Protein 11.12g 22%
Vitamin C 16.5mg 28%
Iron 0.2mg 1%
Calcium 278.4mg 28%
Amount Per 100 g
Calories 116.18 Kcal (486 kJ)
Calories from fat 78.33 Kcal
% Daily Value*
Total Fat 8.7g 38%
Cholesterol 11.54mg 11%
Sodium 428.11mg 51%
Potassium 117.65mg 7%
Total Carbs 5.37g 5%
Sugars 2.12g 24%
Dietary Fiber 1.93g 22%
Protein 3.87g 22%
Vitamin C 5.7mg 28%
Iron 0.1mg 1%
Calcium 96.8mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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