Penne With Sausage, Tomato, Red Pepper in Cream Sauce Recipe

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Penne With Sausage, Tomato, Red Pepper in Cream Sauce
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Ingredients:

Directions:

  1. Heat oil in a large heavy skillet over medium heat. Add sausage, onion and garlic. Cook until sausage is no longer pink and onion is translucent, stirring frequently.
  2. Add bell pepper, tomatoes, cream, salt, and Italian seasoning. Simmer until mixture thickens slightly.
  3. Cook pasta in a large pot of boiling water until tender.
  4. Toss sauce with pasta, Parmesan cheese, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 468.91 Kcal (1963 kJ)
Calories from fat 301 Kcal
% Daily Value*
Total Fat 33.44g 51%
Cholesterol 83.96mg 28%
Sodium 954.65mg 40%
Potassium 344.7mg 7%
Total Carbs 16.13g 5%
Sugars 3.62g 14%
Dietary Fiber 4.21g 17%
Protein 22.85g 46%
Vitamin C 27.2mg 45%
Vitamin A 0.6mg 20%
Iron 11.2mg 62%
Calcium 70.1mg 7%
Amount Per 100 g
Calories 151.22 Kcal (633 kJ)
Calories from fat 97.07 Kcal
% Daily Value*
Total Fat 10.79g 51%
Cholesterol 27.08mg 28%
Sodium 307.86mg 40%
Potassium 111.16mg 7%
Total Carbs 5.2g 5%
Sugars 1.17g 14%
Dietary Fiber 1.36g 17%
Protein 7.37g 46%
Vitamin C 8.8mg 45%
Vitamin A 0.2mg 20%
Iron 3.6mg 62%
Calcium 22.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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