Directions:
- Preheat onev to 350 degrees.
- Cut tomatoes into 1/4.
- Cut Brochitto ham or Bacon into small pieces.
- Chop onions into small pieces.
- Mince the 2 cloves.
- Add the olive oil.
- Add the parsley and oregano and pepper.
- Toss the above into a casserole dish and mix well.
- Roast in oven until the tomatoes shrivel and brown.
- The brochitto or bacon will infuse with the tomatoes and carmalize and the smell is fantastic,(about 1 hour).
- Cook till the pasta till done.(do not rinse)Salt is optional in the water.(I do not use salt).
- Drain the pasta and add the pasta to the tomatoes and mix together.
- Plate& Enjoy this great dinner.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.18 Kcal (72 kJ) | ||
| Calories from fat | 0.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 3.29mg | 0% | |
| Potassium | 139.43mg | 3% | |
| Total Carbs | 3.86g | 1% | |
| Sugars | 2.08g | 8% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 0.7g | 1% | |
| Vitamin C | 8mg | 13% | |
| Iron | 0.2mg | 1% | |
| Calcium | 16mg | 2% | |
| Amount Per 100 g | |||
| Calories | 27.04 Kcal (113 kJ) | ||
| Calories from fat | 0.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 5.18mg | 0% | |
| Potassium | 219.42mg | 3% | |
| Total Carbs | 6.07g | 1% | |
| Sugars | 3.27g | 8% | |
| Dietary Fiber | 1.56g | 4% | |
| Protein | 1.1g | 1% | |
| Vitamin C | 12.6mg | 13% | |
| Iron | 0.3mg | 1% | |
| Calcium | 25.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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