Penne Gorgonzola with Chicken Recipe

Posted by
Rate It!
Penne Gorgonzola with Chicken
Add your photo!
Ingredients
11
Count
Nutrition
162
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cook pasta according to package directions. Meanwhile, in a large skillet over medium heat, brown chicken in oil on all sides. Add garlic; cook 1 minute longer. Add wine, stirring to loosen browned bits from pan.
  2. Add cream and broth; cook until sauce is slightly thickened and chicken is no longer pink. Stir in the Gorgonzola cheese, sage, salt and pepper; cook just until cheese is melted.
  3. Drain pasta; toss with sauce. Sprinkle with Parmigiano-Reggiano cheese and parsley. Yield: 8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.83 Kcal (678 kJ)
Calories from fat 100.81 Kcal
% Daily Value*
Total Fat 11.2g 17%
Cholesterol 59.31mg 20%
Sodium 314.98mg 13%
Potassium 201.85mg 4%
Total Carbs 1.29g 0%
Sugars 0.22g 1%
Dietary Fiber 0.15g 1%
Protein 13.29g 27%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Calcium 51.4mg 5%
Amount Per 100 g
Calories 163.25 Kcal (683 kJ)
Calories from fat 101.7 Kcal
% Daily Value*
Total Fat 11.3g 17%
Cholesterol 59.83mg 20%
Sodium 317.74mg 13%
Potassium 203.61mg 4%
Total Carbs 1.3g 0%
Sugars 0.22g 1%
Dietary Fiber 0.15g 1%
Protein 13.41g 27%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Calcium 51.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top