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Pasta (Gnocchi) with Greens, Peppers & Goat Cheese Recipe

Pasta (Gnocchi) with Greens, Peppers & Goat Cheese Recipe

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Pasta (Gnocchi) with Greens, Peppers & Goat Cheese

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Ingredients

Count

Nutrition

1254

Calories

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Ingredients:

Serving

3 tbsp olive oil
1/4 cup onion, finely chopped
2 cloves garlic, finely chopped
1 cup red bell pepper, finely chopped
4 cups greens, loosely chopped
1/4 cup fresh basil, chopped
8 oz pasta , cooked according to package directions
4 oz goat cheese , cut into pieces

Directions:

Heat a large skillet over high heat and add olive oil. When the oil is hot, add the onions, garlic and peppers and saute about 3 minutes or until the vegetables begin to soften. Add the greens a handful at a time, stirring after each addition. Turn heat to low and let the greens cook, stirring occasionally, about 7 minutes or until the greens are wilted.
Fold in the basil and the gnocchi, stirring gently to make sure that the gnocchi is evenly coated with the oil and is mixed well into the vegetable mixture, but so it doesn't break apart.
Distribute the goat cheese on top and stir into the mixture until it begins to melt.
Makes 3 servings, or more as a side dish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1253.8 Kcal (5249 kJ)
Calories from fat	767.02 Kcal
		% Daily Value*
Total Fat	85.22g	131%
Cholesterol	194.31mg	65%
Sodium	416mg	17%
Potassium	417.52mg	9%
Total Carbs	74.49g	25%
Sugars	11.03g	44%
Dietary Fiber	3.41g	14%
Protein	47.49g	95%
Vitamin C	195mg	325%
Vitamin A	4.7mg	158%
Iron	85.3mg	474%
Calcium	1068.8mg	107%

Amount Per 100 g
Calories	186.58 Kcal (781 kJ)
Calories from fat	114.14 Kcal
		% Daily Value*
Total Fat	12.68g	131%
Cholesterol	28.92mg	65%
Sodium	61.91mg	17%
Potassium	62.13mg	9%
Total Carbs	11.09g	25%
Sugars	1.64g	44%
Dietary Fiber	0.51g	14%
Protein	7.07g	95%
Vitamin C	29mg	325%
Vitamin A	0.7mg	158%
Iron	12.7mg	474%
Calcium	159mg	107%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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