Ingredients:
- olive oil , as needed.
- 2 packets of your favorite chicken buillion powder
- 1 teasp. dried basil or to taste
- 1 teasp. dried oregano, or to taste
- 2 teasp. dried italian herbs.
- 2 teasp. dried parsley (or fresh equivalent)
- 5-6 cloves garllic, minced or garlic powder to taste
Directions:
- Saute sausage in a Dutch Oven, remove, drain fat, and set aside.
- Brown cut up Chicken Breasts in a small amount of olive or canola oil.
- Add all remaining ingredients except for pasta and cheese
- Simmer until vegetables are tender and flavors have mingled well, about 30-40 minutes
- Add Pasta and cook another 10 minutes or until the pasta is al dente.
- Serve with Romano cheese to sprinkle on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 718.99 Kcal (3010 kJ) | ||
| Calories from fat | 294.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.76g | 50% | |
|---|---|---|---|
| Cholesterol | 188.34mg | 63% | |
| Sodium | 1807.14mg | 75% | |
| Potassium | 1092.67mg | 23% | |
| Total Carbs | 29.84g | 10% | |
| Sugars | 6.7g | 27% | |
| Dietary Fiber | 3.81g | 15% | |
| Protein | 75.25g | 150% | |
| Vitamin C | 14mg | 23% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 4.1mg | 23% | |
| Calcium | 432.9mg | 43% | |
| Amount Per 100 g | |||
| Calories | 137.09 Kcal (574 kJ) | ||
| Calories from fat | 56.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.25g | 50% | |
|---|---|---|---|
| Cholesterol | 35.91mg | 63% | |
| Sodium | 344.56mg | 75% | |
| Potassium | 208.33mg | 23% | |
| Total Carbs | 5.69g | 10% | |
| Sugars | 1.28g | 27% | |
| Dietary Fiber | 0.73g | 15% | |
| Protein | 14.35g | 150% | |
| Vitamin C | 2.7mg | 23% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 0.8mg | 23% | |
| Calcium | 82.5mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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