Ingredients:
- 1 tbsp sugar (optional, we like our sauce on the sweeter side)
- 1 1/2 tsp italian seasoning
Directions:
- In a large skillet over medium-high heat, add oil, onion, garlic, red pepper flakes and saute being careful not to let the garlic brown.
- Add tomatoes, wine, chicken broth, basil, sugar, pesto, vodka if using. Bring to a slight boil then turn down heat to medium-low and simmer.
- The longer you simmer this sauce the better it is! Reduce sauce by 1/4 simmering several hours, then turn to low.
- Add the chilled butter (butter will thicken sauce slightly) and stir through.
- Cook your choice of pasta al dente. While cooking pasta add the whipping cream and parmesean cheese and heat through.
- Add drained cooked pasta to pan and mix throughly and heat through.
- Serve with parmesean cheese grated on top. A loaf of rustic bread and salad goes great!
- Note: (I freeze my pesto in ice cube trays and use 1 to 2 cubes).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 191.84 Kcal (803 kJ) | ||
| Calories from fat | 111.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.35g | 19% | |
|---|---|---|---|
| Cholesterol | 31.69mg | 11% | |
| Sodium | 95.13mg | 4% | |
| Potassium | 186.91mg | 4% | |
| Total Carbs | 5.99g | 2% | |
| Sugars | 2.7g | 11% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 3.28g | 7% | |
| Vitamin C | 47.9mg | 80% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 69.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 124.72 Kcal (522 kJ) | ||
| Calories from fat | 72.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.03g | 19% | |
|---|---|---|---|
| Cholesterol | 20.6mg | 11% | |
| Sodium | 61.85mg | 4% | |
| Potassium | 121.52mg | 4% | |
| Total Carbs | 3.9g | 2% | |
| Sugars | 1.75g | 11% | |
| Dietary Fiber | 0.82g | 5% | |
| Protein | 2.13g | 7% | |
| Vitamin C | 31.2mg | 80% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 45.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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