Directions:
- Preheat oven to 500* degrees.
- Adjust oven rack to lowest position, place rimmed baking sheet on rack.
- Place grapefruit segments in fine-mesh strainer set over medium bowl and drain for 15 minutes.
- Meanwhile, make several shallow slashes about an inch apart along skin side of each salmon fillet, being careful not to cut into flesh.
- Pat salmon dry with paper towels. Rub fillets evenly with oil and season liberally with salt and pepper.
- Reduce oven temperate to 275* degrees and remove baking sheet.
- Carefully place salmon skin-side down on baking sheet. Roast until centers of thickest part of fillets are still translucent when cut into with paring knife or instant-read thermometer inserted in thickest part of fillets registers 125* degrees, 9 to 13 minutes.
- Meanwhile, pour off all but 1 tablespoon grapefruit juice from bowl; whisk in grapefruit segments, shallot, basil, lemon juice, and oil.
- Stir in grapefruit and season to taste with salt and pepper.
- Remove salmon and top with relish; serve warm or cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 395.21 Kcal (1655 kJ) | ||
| Calories from fat | 129.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.41g | 22% | |
|---|---|---|---|
| Cholesterol | 200.86mg | 67% | |
| Sodium | 915.94mg | 38% | |
| Potassium | 897.72mg | 19% | |
| Total Carbs | 6.31g | 2% | |
| Sugars | 0.78g | 3% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 61.38g | 123% | |
| Vitamin C | 23.2mg | 39% | |
| Iron | 2.5mg | 14% | |
| Calcium | 159.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 124.74 Kcal (522 kJ) | ||
| Calories from fat | 40.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.55g | 22% | |
|---|---|---|---|
| Cholesterol | 63.4mg | 67% | |
| Sodium | 289.09mg | 38% | |
| Potassium | 283.34mg | 19% | |
| Total Carbs | 1.99g | 2% | |
| Sugars | 0.24g | 3% | |
| Dietary Fiber | 0.27g | 3% | |
| Protein | 19.37g | 123% | |
| Vitamin C | 7.3mg | 39% | |
| Iron | 0.8mg | 14% | |
| Calcium | 50.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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