Directions:
- Place potatoes in a baking dish, add garlic and season well with salt and pepper.
- Mix oil and balsamic vinegar together and drizzle over potatoes.
- Toss to mix and bake at 375° for approximately 45 minutes or until crispy and tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.28 Kcal (826 kJ) | ||
| Calories from fat | 42.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.68g | 7% | |
|---|---|---|---|
| Sodium | 39.82mg | 2% | |
| Potassium | 981.14mg | 21% | |
| Total Carbs | 35.48g | 12% | |
| Sugars | 2.95g | 12% | |
| Dietary Fiber | 4.29g | 17% | |
| Protein | 4.35g | 9% | |
| Vitamin C | 19.6mg | 33% | |
| Iron | 2.2mg | 12% | |
| Calcium | 25.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 87.88 Kcal (368 kJ) | ||
| Calories from fat | 18.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.09g | 7% | |
|---|---|---|---|
| Sodium | 17.74mg | 2% | |
| Potassium | 437.03mg | 21% | |
| Total Carbs | 15.8g | 12% | |
| Sugars | 1.31g | 12% | |
| Dietary Fiber | 1.91g | 17% | |
| Protein | 1.94g | 9% | |
| Vitamin C | 8.7mg | 33% | |
| Iron | 1mg | 12% | |
| Calcium | 11.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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