Directions:
- Chop garlic.
- Squeeze lemon.
- Add rest of ingredients.
- I use just a wee bit of anchovies.
- Process to desired consistancy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 38.21 Kcal (160 kJ) | ||
| Calories from fat | 32.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.62g | 6% | |
|---|---|---|---|
| Cholesterol | 0.49mg | 0% | |
| Sodium | 83.46mg | 3% | |
| Potassium | 16.73mg | 0% | |
| Total Carbs | 1.6g | 1% | |
| Sugars | 0.16g | 1% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 0.41g | 1% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 15mg | 2% | |
| Amount Per 100 g | |||
| Calories | 184.77 Kcal (774 kJ) | ||
| Calories from fat | 157.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.51g | 6% | |
|---|---|---|---|
| Cholesterol | 2.38mg | 0% | |
| Sodium | 403.58mg | 3% | |
| Potassium | 80.89mg | 0% | |
| Total Carbs | 7.74g | 1% | |
| Sugars | 0.77g | 1% | |
| Dietary Fiber | 2.47g | 2% | |
| Protein | 2g | 1% | |
| Vitamin C | 15.2mg | 5% | |
| Iron | 2.1mg | 2% | |
| Calcium | 72.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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