Nutritious Peanut Butter Spread Recipe

Posted by
Rate It!
Nutritious Peanut Butter Spread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In your blender, process the seeds on high for 2 minutes.
  2. In a saucepan, add coconut oil and heat on low until melted. Do not heat up higher than low, and do not keep the coconut oil over heat for more than is necessary. You want to keep it as raw as possible.
  3. Add peanut butter and mix thoroughly.
  4. Once the peanut butter is mixed well with the coconut oil, add the flaxseed meal and mix again.
  5. Pour mixture into a sterile mason jar and keep in the fridge for a week.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.92 Kcal (778 kJ)
Calories from fat 152.99 Kcal
% Daily Value*
Total Fat 17g 26%
Sodium 4.9mg 0%
Potassium 185.83mg 4%
Total Carbs 5.77g 2%
Sugars 1.61g 6%
Dietary Fiber 3.05g 12%
Protein 5.52g 11%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 23.4mg 2%
Amount Per 100 g
Calories 626.65 Kcal (2624 kJ)
Calories from fat 515.67 Kcal
% Daily Value*
Total Fat 57.3g 26%
Sodium 16.51mg 0%
Potassium 626.35mg 4%
Total Carbs 19.46g 2%
Sugars 5.42g 6%
Dietary Fiber 10.27g 12%
Protein 18.59g 11%
Vitamin C 0.2mg 0%
Iron 1.3mg 2%
Calcium 78.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top