Directions:
- In large bowl beat eggs to break up yolks.
- Add sugar and peanut butter. mix well, using a spoon, it's too thick for a mixer.
- Preheat oven to 350 degrees while batter firms up. once oven is ready, spoon cookies out onto a cookie sheet and bake for about 10 minutes, depending on size.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 346.65 Kcal (1451 kJ) | ||
| Calories from fat | 76.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.54g | 13% | |
|---|---|---|---|
| Cholesterol | 186mg | 62% | |
| Sodium | 73.4mg | 3% | |
| Potassium | 123mg | 3% | |
| Total Carbs | 62.06g | 21% | |
| Sugars | 59.37g | 237% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 8.2g | 16% | |
| Iron | 1.1mg | 6% | |
| Calcium | 31.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 296.06 Kcal (1240 kJ) | ||
| Calories from fat | 65.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.3g | 13% | |
|---|---|---|---|
| Cholesterol | 158.86mg | 62% | |
| Sodium | 62.69mg | 3% | |
| Potassium | 105.05mg | 3% | |
| Total Carbs | 53g | 21% | |
| Sugars | 50.7g | 237% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 7g | 16% | |
| Iron | 1mg | 6% | |
| Calcium | 27.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
