Directions:
- Place cucumbers in a colander over a bowl; sprinkle with salt and toss. Let stand 15 minutes. Squeeze and blot dry with paper towels.
- In a large bowl, combine the remaining ingredients then stir in cucumbers. Refrigerate, covered, at least 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 94.48 Kcal (396 kJ) | ||
| Calories from fat | 57.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.35g | 10% | |
|---|---|---|---|
| Cholesterol | 20.13mg | 7% | |
| Sodium | 430.82mg | 18% | |
| Potassium | 233.88mg | 5% | |
| Total Carbs | 6.81g | 2% | |
| Sugars | 1.28g | 5% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 3.13g | 6% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 0.1mg | 0% | |
| Calcium | 96.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 68.75 Kcal (288 kJ) | ||
| Calories from fat | 41.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.62g | 10% | |
|---|---|---|---|
| Cholesterol | 14.64mg | 7% | |
| Sodium | 313.48mg | 18% | |
| Potassium | 170.18mg | 5% | |
| Total Carbs | 4.96g | 2% | |
| Sugars | 0.93g | 5% | |
| Dietary Fiber | 0.65g | 4% | |
| Protein | 2.28g | 6% | |
| Vitamin C | 2.6mg | 6% | |
| Iron | 0.1mg | 0% | |
| Calcium | 70.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
