Directions:
- Place cucumbers in a colander over a bowl; sprinkle with salt and toss. Let stand 15 minutes. Squeeze and blot dry with paper towels.
- In a large bowl, combine the remaining ingredients then stir in cucumbers. Refrigerate, covered, at least 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 94.48 Kcal (396 kJ) | ||
| Calories from fat | 57.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.35g | 10% | |
|---|---|---|---|
| Cholesterol | 20.13mg | 7% | |
| Sodium | 430.82mg | 18% | |
| Potassium | 233.88mg | 5% | |
| Total Carbs | 6.81g | 2% | |
| Sugars | 1.28g | 5% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 3.13g | 6% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 0.1mg | 0% | |
| Calcium | 96.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 68.75 Kcal (288 kJ) | ||
| Calories from fat | 41.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.62g | 10% | |
|---|---|---|---|
| Cholesterol | 14.64mg | 7% | |
| Sodium | 313.48mg | 18% | |
| Potassium | 170.18mg | 5% | |
| Total Carbs | 4.96g | 2% | |
| Sugars | 0.93g | 5% | |
| Dietary Fiber | 0.65g | 4% | |
| Protein | 2.28g | 6% | |
| Vitamin C | 2.6mg | 6% | |
| Iron | 0.1mg | 0% | |
| Calcium | 70.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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