Directions:
- In medium skillet over medium heat, saute onion in margarine until tender, about 5 minutes.
- Add mushrooms; saute 5 minutes more.
- Stir in steak sauce; heat to boil.
- Reduce heat and simmer 5 minutes; stir in sour cream.
- Cook and stir until heated through (do not boil); keep warm.
- Grill steaks over medium heat for 5 minutes on each side or until done.
- Serve steaks topped with mushroom sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.72 Kcal (744 kJ) | ||
| Calories from fat | 87.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.76g | 15% | |
|---|---|---|---|
| Cholesterol | 19.84mg | 7% | |
| Sodium | 1008.69mg | 42% | |
| Potassium | 401.84mg | 9% | |
| Total Carbs | 17.18g | 6% | |
| Sugars | 7.02g | 28% | |
| Dietary Fiber | 1.73g | 7% | |
| Protein | 5.65g | 11% | |
| Vitamin C | 6mg | 10% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 58.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 118.64 Kcal (497 kJ) | ||
| Calories from fat | 58.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.52g | 15% | |
|---|---|---|---|
| Cholesterol | 13.25mg | 7% | |
| Sodium | 673.36mg | 42% | |
| Potassium | 268.25mg | 9% | |
| Total Carbs | 11.47g | 6% | |
| Sugars | 4.68g | 28% | |
| Dietary Fiber | 1.16g | 7% | |
| Protein | 3.77g | 11% | |
| Vitamin C | 4mg | 10% | |
| Iron | 0.8mg | 6% | |
| Calcium | 39.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
