Mushroom Wine Sauce For Steaks Recipe

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Mushroom Wine Sauce For Steaks
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Ingredients:

Directions:

  1. Heat butter in lg skillet.
  2. Add mushrooms; saute until lightly browned.
  3. Add remaining ingredients.
  4. Simmer for 4 minutes, stirring often.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.93 Kcal (427 kJ)
Calories from fat 77.86 Kcal
% Daily Value*
Total Fat 8.65g 13%
Cholesterol 22.9mg 8%
Sodium 9.17mg 0%
Potassium 206.84mg 4%
Total Carbs 2.31g 1%
Sugars 1.3g 5%
Dietary Fiber 0.63g 3%
Protein 1.91g 4%
Vitamin C 3.7mg 6%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 119.56 Kcal (501 kJ)
Calories from fat 91.32 Kcal
% Daily Value*
Total Fat 10.15g 13%
Cholesterol 26.86mg 8%
Sodium 10.75mg 0%
Potassium 242.62mg 4%
Total Carbs 2.7g 1%
Sugars 1.52g 5%
Dietary Fiber 0.74g 3%
Protein 2.24g 4%
Vitamin C 4.3mg 6%
Vitamin A 0.1mg 4%
Iron 0.8mg 4%
Calcium 10.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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