Mom's Quick Tuna Recipe

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Mom's Quick Tuna
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Ingredients:

Directions:

  1. Spray a medium saucepan with nonstick cooking spray, and sauté the onion (use oil if you prefer).
  2. Add the tuna and cook for 1 minute.
  3. Add the salt, pepper, hot pepper, paprika and chili powder.
  4. Cook for a few more minutes.
  5. I serve this with pita bread, but you can make regular sandwiches if you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.67 Kcal (187 kJ)
Calories from fat 10.86 Kcal
% Daily Value*
Total Fat 1.21g 2%
Cholesterol 2.55mg 1%
Sodium 344.63mg 14%
Potassium 97.14mg 2%
Total Carbs 3.74g 1%
Sugars 1.44g 6%
Dietary Fiber 0.99g 4%
Protein 4.57g 9%
Vitamin C 2.5mg 4%
Iron 0.3mg 2%
Calcium 13.7mg 1%
Amount Per 100 g
Calories 87.74 Kcal (367 kJ)
Calories from fat 21.32 Kcal
% Daily Value*
Total Fat 2.37g 2%
Cholesterol 5.01mg 1%
Sodium 676.9mg 14%
Potassium 190.79mg 2%
Total Carbs 7.34g 1%
Sugars 2.83g 6%
Dietary Fiber 1.94g 4%
Protein 8.99g 9%
Vitamin C 4.8mg 4%
Iron 0.6mg 2%
Calcium 26.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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