A Little Bit Spicy Deviled Eggs! Recipe

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Ingredients:

Serving

6 hard-cooked eggs, peeled and cut lengthwise
1/4 cup mayonnaise (or salad dressing)
1 tsp dijon mustard
1 tsp chives, chopped very fine
1 tsp chives, chopped fine, to garnish
3 dashes hot sauce
1/8 tsp salt
1/4 tsp ground black pepper
paprika, to garnish
chili powder (optional, to garnish )

Directions:

Remove the egg yolks to a small bowl and mash with a fork.
Add mayonnaise, mustard, 1 tsp of the chives, hot sauce, salt and pepper and mix thoroughly.
Fill the empty egg white shells with the mixture and sprinkle lightly with chives then the paprika. Sprinkle over a little chili powder, if desired.
Cover lightly with plastic wrap and refrigerate for up to one day before serving. Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	211.1 Kcal (884 kJ)
Calories from fat	167.6 Kcal
		% Daily Value*
Total Fat	18.62g	29%
Cholesterol	285.53mg	95%
Sodium	270.12mg	11%
Potassium	102.38mg	2%
Total Carbs	1.06g	0%
Sugars	1.05g	4%
Dietary Fiber	0.09g	0%
Protein	9.97g	20%
Vitamin C	0.3mg	1%
Iron	0.8mg	4%
Calcium	40.5mg	4%

Amount Per 100 g
Calories	232.39 Kcal (973 kJ)
Calories from fat	184.5 Kcal
		% Daily Value*
Total Fat	20.5g	29%
Cholesterol	314.32mg	95%
Sodium	297.36mg	11%
Potassium	112.71mg	2%
Total Carbs	1.17g	0%
Sugars	1.15g	4%
Dietary Fiber	0.1g	0%
Protein	10.97g	20%
Vitamin C	0.3mg	1%
Iron	0.9mg	4%
Calcium	44.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.8

Points
6

PointsPlus

Good Points

saturated fat free

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