Moms Hamburger Gravy Recipe

Posted by
Rate It!
Moms Hamburger Gravy
Add your photo!
Ingredients
8
Count
Nutrition
111
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Brown the hamburger.
  2. Remove the meat to bowl.
  3. Sprinkle flour into fat; brown the flour.
  4. Add the canned milk and enough water to make a gravy, stirring on low.
  5. Add hamburger back to gravy.
  6. Add salt and pepper to taste.
  7. Cook on low for a while (the longer you cook the better); 15 minutes is good.
  8. You can add dried beef if you want, cut in small pieces.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.73 Kcal (464 kJ)
Calories from fat 59.98 Kcal
% Daily Value*
Total Fat 6.66g 10%
Cholesterol 28.12mg 9%
Sodium 114.24mg 5%
Potassium 138.4mg 3%
Total Carbs 3.73g 1%
Dietary Fiber 0.41g 2%
Protein 9.09g 18%
Iron 1.1mg 6%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 216 Kcal (904 kJ)
Calories from fat 117 Kcal
% Daily Value*
Total Fat 13g 10%
Cholesterol 54.85mg 9%
Sodium 222.84mg 5%
Potassium 269.96mg 3%
Total Carbs 7.27g 1%
Dietary Fiber 0.81g 2%
Protein 17.73g 18%
Iron 2.2mg 6%
Calcium 32.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top