Directions:
- Please note molasses gets VERY HOT be careful not to splash when stirring!
- Pour molasses into a saucepan over medium heat, boil 5 minutes, stirring constantly. Be careful it does not boil over!
- Turn heat down to low, very slowly pour the eggs into the molasses, stirring gently, the mixture will thicken.
- Stir in nutmeg. Remove from stove.
- Pour into a jar or small pitcher.
- This is best served warm with hot tea biscuits or corn muffins.
- If you like molasses, you will probably enjoy this tasty treat!
- Do NOT use blackstrap molasses to make this!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 184.08 Kcal (771 kJ) | ||
| Calories from fat | 13.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.48g | 2% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 41.62mg | 2% | |
| Potassium | 842.67mg | 18% | |
| Total Carbs | 42.29g | 14% | |
| Sugars | 42.14g | 169% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 1.91g | 4% | |
| Iron | 3.1mg | 17% | |
| Calcium | 123.4mg | 12% | |
| Amount Per 100 g | |||
| Calories | 259.72 Kcal (1087 kJ) | ||
| Calories from fat | 18.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.09g | 2% | |
|---|---|---|---|
| Cholesterol | 76.98mg | 18% | |
| Sodium | 58.72mg | 2% | |
| Potassium | 1188.95mg | 18% | |
| Total Carbs | 59.67g | 14% | |
| Sugars | 59.45g | 169% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 2.69g | 4% | |
| Iron | 4.4mg | 17% | |
| Calcium | 174.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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