Directions:
- Combine all ingredients in a saucepan. Simmer over low heat 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 417.47 Kcal (1748 kJ) | ||
| Calories from fat | 197.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.9g | 34% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 1039.55mg | 43% | |
| Potassium | 126.39mg | 3% | |
| Total Carbs | 50.4g | 17% | |
| Sugars | 17.52g | 70% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 3.96g | 8% | |
| Vitamin C | 16.6mg | 28% | |
| Iron | 1.1mg | 6% | |
| Calcium | 54.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 224.48 Kcal (940 kJ) | ||
| Calories from fat | 106 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.78g | 34% | |
|---|---|---|---|
| Cholesterol | 4.1mg | 3% | |
| Sodium | 558.97mg | 43% | |
| Potassium | 67.96mg | 3% | |
| Total Carbs | 27.1g | 17% | |
| Sugars | 9.42g | 70% | |
| Dietary Fiber | 1.57g | 12% | |
| Protein | 2.13g | 8% | |
| Vitamin C | 8.9mg | 28% | |
| Iron | 0.6mg | 6% | |
| Calcium | 29.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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