Directions:
- Mix all ingredients, squeeze in juice of 1/2 lemon.
- Adjust to taste.
- Chill for 1 hour. Wedge out remaining half of lemon to squeeze over seafood. Serve with shrimp, calamari or other seafood.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 226.94 Kcal (950 kJ) | ||
| Calories from fat | 115.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.89g | 20% | |
|---|---|---|---|
| Cholesterol | 2.55mg | 1% | |
| Sodium | 329.7mg | 14% | |
| Potassium | 65.33mg | 1% | |
| Total Carbs | 25.18g | 8% | |
| Sugars | 3.02g | 12% | |
| Dietary Fiber | 2.37g | 9% | |
| Protein | 2.75g | 5% | |
| Vitamin C | 19.8mg | 33% | |
| Iron | 0.7mg | 4% | |
| Calcium | 29.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 333.71 Kcal (1397 kJ) | ||
| Calories from fat | 170.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.95g | 20% | |
|---|---|---|---|
| Cholesterol | 3.75mg | 1% | |
| Sodium | 484.82mg | 14% | |
| Potassium | 96.06mg | 1% | |
| Total Carbs | 37.02g | 8% | |
| Sugars | 4.44g | 12% | |
| Dietary Fiber | 3.49g | 9% | |
| Protein | 4.04g | 5% | |
| Vitamin C | 29.1mg | 33% | |
| Iron | 1mg | 4% | |
| Calcium | 42.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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