Directions:
- Combine all in saucepan. Simmer on LOW for 30 minutes.
- Refrigerate at least 3 hours (or overnight) before using.
- Add to meats on grill JUST before they're done. (We all know that the sugars in tomato-based sauces burn like a son-of-a-gun very easily.) Excellent on chicken, burgers, you name it.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 669.59 Kcal (2803 kJ) | ||
| Calories from fat | 394.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.88g | 68% | |
|---|---|---|---|
| Sodium | 918.52mg | 38% | |
| Potassium | 132.22mg | 3% | |
| Total Carbs | 62.52g | 21% | |
| Sugars | 10.09g | 40% | |
| Dietary Fiber | 4.22g | 17% | |
| Protein | 5.89g | 12% | |
| Vitamin C | 24mg | 40% | |
| Iron | 1.7mg | 10% | |
| Calcium | 57.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 439.86 Kcal (1842 kJ) | ||
| Calories from fat | 259.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.82g | 68% | |
|---|---|---|---|
| Sodium | 603.39mg | 38% | |
| Potassium | 86.86mg | 3% | |
| Total Carbs | 41.07g | 21% | |
| Sugars | 6.63g | 40% | |
| Dietary Fiber | 2.77g | 17% | |
| Protein | 3.87g | 12% | |
| Vitamin C | 15.8mg | 40% | |
| Iron | 1.1mg | 10% | |
| Calcium | 37.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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