Directions:
- Preheat oven to 350 degrees. Stir wet ingredients together. Add dry ingredients and don't overstir. Grease 9 x 13 dish. Pour batter in dish and bake at 350 degrees until done. Sorry I don't have the time. Browned and toothpick come out clean in middle??
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 354.49 Kcal (1484 kJ) | ||
| Calories from fat | 213.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.77g | 37% | |
|---|---|---|---|
| Cholesterol | 15.7mg | 5% | |
| Sodium | 758.72mg | 32% | |
| Potassium | 282.22mg | 6% | |
| Total Carbs | 29.87g | 10% | |
| Sugars | 2.62g | 10% | |
| Dietary Fiber | 2.97g | 12% | |
| Protein | 7.8g | 16% | |
| Vitamin C | 5.9mg | 10% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 2.1mg | 12% | |
| Calcium | 288.3mg | 29% | |
| Amount Per 100 g | |||
| Calories | 236.53 Kcal (990 kJ) | ||
| Calories from fat | 142.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.86g | 37% | |
|---|---|---|---|
| Cholesterol | 10.47mg | 5% | |
| Sodium | 506.27mg | 32% | |
| Potassium | 188.31mg | 6% | |
| Total Carbs | 19.93g | 10% | |
| Sugars | 1.75g | 10% | |
| Dietary Fiber | 1.98g | 12% | |
| Protein | 5.21g | 16% | |
| Vitamin C | 3.9mg | 10% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 1.4mg | 12% | |
| Calcium | 192.4mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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