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Maple Roasted Brussels Sprouts with Bacon Recipe

Maple Roasted Brussels Sprouts with Bacon Recipe

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Maple Roasted Brussels Sprouts with Bacon

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Ingredients:

Serving

1 lb brussels sprouts, trimmed
1/4 cup extra-virgin olive oil
3 tbsp pure maple syrup
4 slices bacon , cut into 1/2-inch pieces
1/2 tsp salt
1/4 tsp freshly ground black pepper

Directions:

Preheat oven to 400 degrees F (200 degrees C).
Place Brussels sprouts in a single layer in a baking dish. Drizzle with olive oil and maple syrup; toss to coat. Sprinkle with bacon; season with salt and black pepper.
Roast in the preheated oven until bacon is crispy and Brussels sprouts are caramelized, 45 minutes, stirring halfway through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	225.33 Kcal (943 kJ)
Calories from fat	155.95 Kcal
		% Daily Value*
Total Fat	17.33g	27%
Cholesterol	12.32mg	4%
Sodium	337.73mg	14%
Potassium	332.39mg	7%
Total Carbs	13.86g	5%
Sugars	7.51g	30%
Dietary Fiber	3.05g	12%
Protein	4.7g	9%
Vitamin C	64.2mg	107%
Iron	0.8mg	4%
Calcium	38.3mg	4%

Amount Per 100 g
Calories	201 Kcal (842 kJ)
Calories from fat	139.11 Kcal
		% Daily Value*
Total Fat	15.46g	27%
Cholesterol	10.99mg	4%
Sodium	301.27mg	14%
Potassium	296.5mg	7%
Total Carbs	12.36g	5%
Sugars	6.7g	30%
Dietary Fiber	2.72g	12%
Protein	4.2g	9%
Vitamin C	57.3mg	107%
Iron	0.7mg	4%
Calcium	34.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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