Maple Oat Bread Recipe

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Maple Oat Bread
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Ingredients:

  • 2/3 cup water
  • 1 tbsp canola oil
  • 1/3 cup maple syrup
  • 2/3 tsp salt
  • 1/2 cup rolled oats
  • 2 tbsp gluten
  • 1 1/2 tsp active dry yeast

Directions:

  1. Place all ingredients in machine as directed by the manufacturer.
  2. Select Basic Wheat Cycle, Light Setting (or equivalent).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.4 Kcal (956 kJ)
Calories from fat 34.08 Kcal
% Daily Value*
Total Fat 3.79g 6%
Cholesterol 0.04mg 0%
Sodium 241.02mg 10%
Potassium 114.8mg 2%
Total Carbs 42.33g 14%
Sugars 12.63g 51%
Dietary Fiber 1.78g 7%
Protein 6.69g 13%
Iron 2.4mg 13%
Calcium 32.4mg 3%
Amount Per 100 g
Calories 272.39 Kcal (1140 kJ)
Calories from fat 40.64 Kcal
% Daily Value*
Total Fat 4.52g 6%
Cholesterol 0.05mg 0%
Sodium 287.44mg 10%
Potassium 136.91mg 2%
Total Carbs 50.48g 14%
Sugars 15.06g 51%
Dietary Fiber 2.13g 7%
Protein 7.98g 13%
Iron 2.8mg 13%
Calcium 38.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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