Ingredients:
- 1 tbsp bright red paprika (noble-sweet)
- 1 inch piece fresh gingerroot, peeled and finely grated
- 3 pieces kokum (or 1 tbsp tamarind paste)
Directions:
- In a large saucepan, combine 1-1/4 cups water with the cayenne pepper, paprika, turmeric, garlic and ginger. Mix well. Grind the coriander seeds and cumin seeds in a clean coffee grinder and add to mixture.
- Bring the spice mixture to a simmer over medium-high heat. Turn the heat to medium-low and simmer for 10 minutes, stirring occasionally, until the sauce thickens and is reduced somewhat.
- Add the coconut milk, salt, kokum or tamarind paste, and bring to a simmer.
- Add the prawns (shrimp) and simmer, stirring occasionally, until they turn opaque and are just cooked through. Add salt and pepper to taste.
- Serve while hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 250.75 Kcal (1050 kJ) | ||
| Calories from fat | 223.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.88g | 38% | |
|---|---|---|---|
| Sodium | 17.56mg | 1% | |
| Potassium | 323.11mg | 7% | |
| Total Carbs | 7.94g | 3% | |
| Sugars | 3.2g | 13% | |
| Dietary Fiber | 2.61g | 10% | |
| Protein | 3.42g | 7% | |
| Vitamin C | 7mg | 12% | |
| Iron | 2.6mg | 15% | |
| Calcium | 33.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 113.68 Kcal (476 kJ) | ||
| Calories from fat | 101.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.28g | 38% | |
|---|---|---|---|
| Sodium | 7.96mg | 1% | |
| Potassium | 146.48mg | 7% | |
| Total Carbs | 3.6g | 3% | |
| Sugars | 1.45g | 13% | |
| Dietary Fiber | 1.18g | 10% | |
| Protein | 1.55g | 7% | |
| Vitamin C | 3.2mg | 12% | |
| Iron | 1.2mg | 15% | |
| Calcium | 15.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Sri Lankan Chicken Curry (Kukul Mas Curry)
Chicken breasts, in bite size pieces, Ghee (or oil) and 18 more.. -
Hot Hot Crab Curry
Onion, Cayenne pepper (depending on how hot you like it!) and 10 more.. -
Thai-Indonesian Rendang Curry
Boneless and skinless chicken tenderloins, Nutmeg and 18 more.. -
Julie's Baked Chicken Korma & Rice
Cubed skinless chicken breasts or 3 cups skinless chicken... and 16 more.. -
Julies Crock Pot Korma
Boneless skinless chicken thighs or 2 cups cubed boneless... and 15 more.. -
Shredded Savory Pork
Boneless pork blade roast, Garlic cloves, minced and 8 more.. -
Shredded Pork Tacos
Boneless pork prime rib roast (unseasoned) and 17 more.. -
Black Bean and Sweet Potato Soup
Oil, Onion, chopped, Garlic cloves, minced and 11 more.. -
Black Bean Soup With Sweet Potatoes
Oil, Onion, chopped, Garlic, minced, Ground coriander and 9 more.. -
Green Curry Paste (Gaeng Kiow Wan)
Green chilies, chopped, Green chilies, chopped and 11 more.. -
Lamb Korma
Vegetable oil, Cardamoms, Black peppercorns and 12 more.. -
Curry Powder Trio (Take Yer Pick!)
Ground coriander, Besan flour (chickpea), Ground cumin and 29 more.. -
Potato in Yoghurt
Cumin seed, Natural yoghurt, Water, Turmeric, Chili powder and 8 more.. -
Tagine of Chicken, Preserved Lemon, & Olives
Garlic, minced and 14 more.. -
Moroccan Ramadan Couscous With Meat and Veggies
Turmeric, Pepper, Ginger, Cumin, Saffron, Paprika, Salt and 21 more.. -
Beef and Chicken Satay
Garlic cloves, minced, Turmeric, Ground coriander, Cumin and 5 more..
Also Try
-
Madhur Jaffrey's Shrimp in the Maharashtrian Manner
Prawns medium-sized shrimp, unpeeled (no heads) or 12 -13... and 11 more.. -
-
-
-
-
-
-
Madhur Jaffrey's Sweet and Sour Okra
Fresh okra or 2 (10 oz) packages frozen okra, defrosted and 11 more.. -
Asian Mint's Thai Red Curry With Shrimp
Coconut milk (divided use ), Red curry paste (mae ploy) and 12 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
