Macaroni Mum Recipe

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Macaroni Mum
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Ingredients:

Directions:

  1. Cook onion in oil
  2. Add mince till brown
  3. Add mushrooms
  4. Add tomatoes
  5. Add peas and sweetcorn
  6. Add whole mixture to cooked pasta
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3253.1 Kcal (13620 kJ)
Calories from fat 626.31 Kcal
% Daily Value*
Total Fat 69.59g 107%
Sodium 1086.08mg 45%
Potassium 3902.73mg 83%
Total Carbs 449.21g 150%
Sugars 55.55g 222%
Dietary Fiber 47.61g 190%
Protein 201.83g 404%
Vitamin C 181.5mg 302%
Iron 13mg 72%
Calcium 379.8mg 38%
Amount Per 100 g
Calories 135.18 Kcal (566 kJ)
Calories from fat 26.03 Kcal
% Daily Value*
Total Fat 2.89g 107%
Sodium 45.13mg 45%
Potassium 162.17mg 83%
Total Carbs 18.67g 150%
Sugars 2.31g 222%
Dietary Fiber 1.98g 190%
Protein 8.39g 404%
Vitamin C 7.5mg 302%
Iron 0.5mg 72%
Calcium 15.8mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 70.1
    Points
  • 81
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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