Directions:
- Preheat broiler on high.
- Mix pork, parmesan, sour cream, and taco seasoning in a small bowl.
- Spoon half the mixture down the middle of one of the slices of cheese.
- Roll up and place, seam down on a nonstick cookie sheet.
- Repeat with other slice of cheese and remaining pork mixture.
- Place on top rack in oven and cook about 4 minutes.
- Stir, and keep in a pile in the middle of the cookie sheet, and bake another 3-5 minutes, until the cheese is bubbly and browning around the edges.
- Spoon onto a plate and serve immediately!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 154.3 Kcal (646 kJ) | ||
| Calories from fat | 97.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.84g | 17% | |
|---|---|---|---|
| Cholesterol | 42.68mg | 14% | |
| Sodium | 105mg | 4% | |
| Potassium | 159.56mg | 3% | |
| Total Carbs | 1.45g | 0% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 12.4g | 25% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 72.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 307.99 Kcal (1289 kJ) | ||
| Calories from fat | 194.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.64g | 17% | |
|---|---|---|---|
| Cholesterol | 85.19mg | 14% | |
| Sodium | 209.58mg | 4% | |
| Potassium | 318.49mg | 3% | |
| Total Carbs | 2.9g | 0% | |
| Sugars | 0.23g | 0% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 24.75g | 25% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1mg | 3% | |
| Calcium | 144.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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