Low Carb Reuben Meatloaf Recipe

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Ingredients:

Serving

1 lb ground beef
1 lb ground pork
1 cup sauerkraut or 1 cup shredded cabbage
1 cup finely chopped onion
2 eggs
1 1/2 tbsp caraway seeds
2 tsp celery seeds
2 tbsp coarse ground dry mustard
1/2 tsp black pepper
1 1/2 tsp salt

Directions:

Mix all the ingredients together until thoroughly blended.
Free-form into a loaf shape in a casserole dish and bake and 350°F until done, about 1 1/4 hours.
This can be served with a low carb Russian or Thousand Island dressing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	670.97 Kcal (2809 kJ)
Calories from fat	556.21 Kcal
		% Daily Value*
Total Fat	61.8g	95%
Cholesterol	155.84mg	52%
Sodium	904.8mg	38%
Potassium	611.07mg	13%
Total Carbs	4.98g	2%
Sugars	1.62g	6%
Dietary Fiber	2.16g	9%
Protein	24.25g	48%
Vitamin C	6mg	10%
Iron	2.7mg	15%
Calcium	68.5mg	7%

Amount Per 100 g
Calories	297.94 Kcal (1247 kJ)
Calories from fat	246.98 Kcal
		% Daily Value*
Total Fat	27.44g	95%
Cholesterol	69.2mg	52%
Sodium	401.77mg	38%
Potassium	271.34mg	13%
Total Carbs	2.21g	2%
Sugars	0.72g	6%
Dietary Fiber	0.96g	9%
Protein	10.77g	48%
Vitamin C	2.7mg	10%
Iron	1.2mg	15%
Calcium	30.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

18.1

Points
18

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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